Turkey’s largest city, located in the southwest territory located between two oceans Bosporus and Sea of Marmara. Stand By 660 …
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Boza and sahlep is a popular drink in the winter. The first is made from fermented millet and tastes like mild eggnog. Sahlep, on the other hand, served hot on ferries and other public places and made from crushed bulbs of wild orchids. It is very sweet and comes sprinkled with cinnamon, and is the perfect companion on a cold winter day.
Baklava is a snack in the Turks and the districts where the former power of the Ottoman Government. Food consists …
Borek is one of the many favorite foods in Turkey than Turkey Köfte or meat ball. Many types of Borek …
Turkey is an exotic, especially if the culture and the food they serve. Starting from the kebab, Meze, ice cream, …
Kebab is a typical Turkish meal with a delicious roast beef composition, fresh vegetables and mayonnaise sauce specially formulated privilege …
Meze is a selection of appetizers or small dishes often served with beverage, like anise-flavored drinks such as wine, Ouzo, …
